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Salade y’imyumbati
Ibikoresho : • Imyumbati 500 g • Karoti 4 • Beterave 2 z’umutuku • Radi 8 • Igitunguru 1 gito • Sauce Vinaigrette Kubiteka : Kubiza beterave niba udashaka kuzirya ari mbisi Zimaze gushya ukazikata, ugakata na karoti Kata mu guce duto tw’utuziga radi Kata igitunguru Hata imyumbati uyiteke nimara gushya uyikate uduce duto tw’utuziga Shyira mu gisorori kinini ibyo byose umaze gutegura Bivange na vinaigrette wakoze. Iyi salade ni nziza mu gufasha ingingo z’ubuhumekero (...)
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Isosi y’ urusenda rwa pili-pili
ibikoresho Igitunguru 1 Tungurusumu udupiece 2 Inyanya 2 Poivron itukura ½ Poivron y’icyatsi ½ urusenda rwa piri piri 10 Amavuta y’ibihwagari ikiyiko Igikombe cy’amazi Umunyu Sauce tomate Uko bikorwa Kata igitunguru, tungurusumu, poivron,urusenda ubishyire mu mavuta make bibanze byorohe Shyiramo sauce tomate n’inyanya Bimaze gushya sukamo amazi Shyiramo umunyu ubivange Iyi sosi kuko iba ari urusenda ushobora kuyisiga ku nyama , kuyishyira ku bindi biryo cyangwa se ugakoresha urusenda ruke (...)
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Salade y’ibirayi
Ibikoresho Ibirayi bitogosheje 200g Vinaigrette ibiko 3 Umunyu Igitunguru cy’umweru 1 Mayonnaise ibiyiko 2 Uko bikorwa Kata ibirayi mo uduce duto twa mpande enye ubitogose akanya gato (iminota 15) ntibishye ngo bihwane Bya birayi nibimara guhora, unyanyagizaho vinaigrette Kata igitunguru ugishyire muri bya birayi Shyiramo mayonnaise uvange ikwire hose. ushobora kunyanyagizaho persil warabye kugirango bise neza kurushaho Byatanzwe na Bachu, Chef w’igikoni photo (...)
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Isupu ya epinari
Muri iyi minsi hari ubukonje bwinshi, ni byiza kunywa isupu, ituma wumva umerewe neza kandi ikaguha n’intungamubiri. Ibikoresho ku bantu 8 Umufungo umwe wa epinari Karoti ziringaniye 3 puwaro 2 ibirayi 3 biringaniye Umufa w’inyama l1,5 inyanya 2 ( niba ubishaka) amavuta ibiyiko 2 binini Uko itegurwa oza neza izo mboga zose uzikatemo uduce duto, epinari uzitotore shyushya amavuta ku muriro mu isafuriya nini namara gushyuha cyane , shyiramo puwaro ureke impumuro yazo izamuke ariko (...)
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Vinaigrette
Vinaigrette cyangwa dressing ya salade ni isosi yo gushyira kuri salade. Ibikoresho Moutarde(mustard) de Dijon akayiko gato 1 Vinaigre cyangwa umutobe w’indimu ikiyiko 1 Amavuta (byaba byiza ari aya Huile d’olive) Umunyu, poivre Agasukari gake cyane Ubishatse wakongeramo ibi bikoresho ½ k’igitunguru gakasemo uduce duto cyane ½ ka tungurusumu gasekuye Akayiko gato ka mayonnaise 1. Ukoresheje ikanya, vanga mu gasorori gato mustard,umunyu,poivre,isukari, niba ubishaka (...)
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Salade y’amagi
Ibikoresho ku bantu 4 Amagi 4 Ibibiringanya 1(aubergine) utuyiko 5 twa mayonnaise umunyu vinaigre 1. Kubiza amagi iminota 12 2. Guteka ibibiringanya mu ifuru bigahora ukagihata ugakivungura (kukirapa) 2. Kata amagi mo kabiri ukuremo imihondo 3. Fata ikiyiko 1 cya mayonnaise ukivange n’imihondo gusa n’ibibiringanya n’umunyu 4. Fata uwo muhondo umaze kuvanga ugende usubiza muri buri gace k’igi, uyatereke ku isahani 5. Fata ya mayoneze yasigaye uyivange na vinaigre nke kuburyo (...)
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Uko wategura isombe mbere yo kuziteka
Isombe ni imboga zitekwa cyane muri aka karere. Hari uburyo bwinshi bwo kuzitunganya mbere yo kuziteka. Mu masoko hari izo bacuruza ziseye ariko ntiwakwizera isuku yazo .I byiza ni ukuzisukurira hanyuma ukazisekura cyangwa se ukabona kuzijyana ahari imashini ngo bazisye. Ubu rero ni bumwe mu buryo wakoresha bigatuma uteka isombe zisukuye kandi zigashya vuba. Uko wategura isombe mbere yo kuziteka : Gura isombe zigitoshye, 1 kg cy’isombe cyahwana n’imifungo minini 5 cyangwa 6. Zitotore , (...)
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salade y’ibitunguru na fromage
Ibikoresho Ibitunguru 2 fromage isanzwe (cheese) 1/4 maggi 1 vinaigre ibiyiko 3 binini mayonaise ikiyiko 1 Uko itegurwa Kata ibitungu uduce duhagaze bishyire mu gasorori ubivange na vinaigre bimare iminota 15 Mu kandi gasorori katiramo fromage uduce duto twa fromage twa mpande enye, Fata bya bitunguru ubikure hahandi hari vinaigre, ubivange na fromage mu kandi gasorori Shyiramo mayonnaise uvange ikwire hose neza Vunguriramo maggi uvange na none Yishyire mu frigo ikonje gato mbere (...)
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Cake y’imineke
Ibikoresho : Ifarini (ibiyiko 10) Umusemburo ( agapaki kamwe) Isukari (ibiyiko 8) Amagi (2) Amata (ibiyiko 6) Imineke (2) Amavuta (ibiyiko 4) Guteka : Mu gisorori shyiramo ifarini, isukari n’umusemburo ubivange. Koramo umwobo usukemo amata amagi n’amavuta Vanga kugeza igihe biba pate inoze Kata imineke uduce duto Muri plat ijya mu ifuru (oven) yisigeho amavuta hanyuma ushyiremo ya mineke umaze gukata Suka ya pate yanoze hejuru. Banza ureke ifuru (...)
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Salade crite
Ibikoresho Reti Ibigori byo mu gakopo Oliva y’umukara iba mu mazu acuruza ibyo kurya (alimentation) Fresh deching Ukobikorwa Vanga reti+ibigori byo mu gakopo+amavuta ya oliva+fresh deching Uvanga ukurikije uko bimeze Ushobora no gukoramo ururabyo.
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Pizza y’ibihumyo
Ibikoresho Pate ya pizza Fromage irapye 1/4 cya fromage Blue band cyangwa amavuta ya beurre crème fraîche 25 cl Ibihumyo aka boite kamwe isosi y’inyanya ibiyiko 3 Uko bikorwa kora pate ya pizza uyirambure neza uyihe forme ya Pizza Fata plaque ijya mu ifuru usigeho amavuta make ya beurre cyangwa blue band ushyireho iyo pate shyiraho isosi y’inyanya cyangwa sauce tomate wavanze n’utuzi duke uyikwize ho neza kuri pate Mu yindi safuriya fata ibihumyo ubikarange mu gace k’igitunguru usukemo (...)
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Salade ya Chickpeas
Chickpeas cyangwa pois chiches ni ubwoko bw’ibishyimbo bitera mu Rwanda ndetse nta zina ry’ikinyarwanda ryabyo rihari. Ibi bishyimbo ariko biboneka mu ma supermarket . Ibyo ukoresha : Gr 150 za chickpeas zumye cyangwa agakopo kamwe ka chickpeas ziteguye. Vinaigrete ikozwe hamwe na : Ikiyiko 1 kinini cya moutarde ya Dijon Ikiyiko 1 kinini cya divayi y’umweru cyangwa vinaigre cyangwa amazi y’indimu Ibiyiko 4 binini bya huile d’olive Umunyu na poivre Igitunguru (...)
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Igitoki mu magi
Ibikoresho Amagi 5 Ibitoke ibiro 2 Igitunguru 1 Akabaho bakatiraho (planche) Uko bitegurwa Tonora igitoke ugisaturamo 4 inshuro 2 zihagaze na 2 zitambitse Giteke ifiriti ariko ntigishye cyane Mena amagi uyavange mu gasoroli Gikure aho wagitekeye, ufate akabaho kabugenewe cyangwa planche cyangwa icyarura amafrites ukinombe cyangwa ugihonde kibe nka capati. Ungera ushyushye amavuta ukarangemo ibitunguru. Fata cya gitoke wanombye neza ukoze mu magi wameneye mu gasorori noneho numara (...)
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Boyilo
Ibikoresho 2,5 L z’amazi Poivre Muscade(ifu) Inyanya 3 Inyama z’ihene 1 kg Ibitunguru 2 Uko bitegurwa banza gutogosa inyama ugasigamo 2l z’umufa shyiramo inyanya, poivre. muscade,ibitunguru byose ukabitekana bigashya ugategura. nta mavuta ushyiramo. Byatanzwe na Murundi Foto : Internet
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Potaje ya chou fleur
Ibikoresho ku bantu 4 • Shufreri (Chou fleur) : 300 g • Poireau 1 • Igitunguru 1 • Amata ½ l • Amazi ¼ amazi • Amavuta ibiyiko2 • Umunyu • Poivre noir (black pepper) Mixeur (akuma gasya) Uko itekwa • Hata igitunguru • Oza poireau uyikate • Oza chou fleur, uyikatemo uduce duto • Mu isafuriya teka igitunguru na poreau mu mavuta ashyushye iminota mike k’umuriro muke upfundikire • Shyiramo chou fleur amazi n’amata. Vanga neza hanyuma ushyiremo umunyu ureke bibire • Gabanya umuriro bimare (...)
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Isosi y’amagi
Ibikoresho Igitunguru Amavuta ya olive (huile d olive) Poivron z’umutuku Inyanya Umunyu na poivre Isukari Vinaigre Urusenda rwa pilipili Menthe (warebere mu ma supermarket manini ahaba hari ibirungo) Amagi Uko bikorwa Shyushya amavuta mu isafuriya nini Ukarange igitunguru, puwavuro, inyanya Wongeremo umunyu, puwavuro, isukari,vinaigre na menthe Ureke bitogote iminota 30,40 bidapfundikiye Ufate isosi uyishyire ku plateau yabugenewe ujyane mu ifuru Mbere yo gushyira mu ifuru ugenda ukora (...)
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Isosi stroganoff
Iyi ni sauce nziza ,iryoha wakoresha mu gihe watetse steak cyangwa filet y’inka(ikimasa) Kugira ngo iyi sauce yawe iryohe ugomba gukoresha umufa w’inyama z’inka cyangwa inkoko utarimo amazi menshi usa nk’uwakamye kugira ngo urusheho kuryoha, Umufa utashoboye k’uwukora wakoresha vin itukura ariko uburyohe ntibwaba ari bumwe. Ibikoresho Poivron 1 y’umutuku Poivron 1 y’icyatsi Igitunguru 1 cy umutuku Gousse d ail 2 (garlic clove) Umunyu Poivre Amavuta ya olive cyangwa ay’inka Ikiyiko (...)
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Amashaza na laitue
Ibikoresho Amashaza 1kg Igitunguru 1kg Laitue 1 Amavuta ya beurre/butter ikiyiko 1 Umunyu Isukari nke Ifarini Uko bikorwa Uronga neza amashaza maze uyatogose ariko ntuyahishe cyane Kata igitunguru na laitue ,wongeremo y’amashaza hamwe + amavuta ya beurre makeya +umunyu + isukari Ongeramo amazi make ,ushyire ku muriro (muke) kugeza byumutse, byaba byiza ubishyuhije muri micro onde niba uyifite Umva neza ko umunyu n’ibindi washyizemo bihagije Vanga neza ifarini n’amavuta ya beurre (...)
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Uko wategura umufa w’inyama
Umufa wifashishwa mu gutegura ibindi biryo cyane cyane n’amasosi cyangwa amasupu (potage). ubu rero ni uburyo bumwe wawutegura. ibikoresho Inyama z’inka harimo n ’izifite amagufa 1kg Igitunguru cy umweru 1 Caroti 1 Poireau 1 Feuille de laurier (bay leaves) ziba mu ma supermarket Celeri na persil Ushobora gushyiramo izindi mboga ziramutse zihari nka broccoli teyi (nta munyu ujyamo) Uko bikorwa Shyira mu isafuriya litiro 1 cyangwa 2 z’amazi,terekamo inyama hamwe n’amagufa Ushyire ku muriro (...)
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Biscuit za vanilla
Ibikoresho : Ifarini 280 g Amavuta ya buerre garama 240 Isukari garama 100 Vanille liquide 4ml ( wayisanga mu ma supermarket manini ahacururizwa ibikoresho bya za gato (cakes Umunyu wafatisha intoki ebyiri gusa (2g ) Igi 1 utuvungu tw’udushishwa tw’indimu imwe Uko bikorwa : Vanga ifarini + amavuta ya beurre + isukari +igi+ umunyu n’udushishwa tw’indimu Iyo pate ibumbiye byose hamwe yishyire mu iforomo ya biscuit iba ifite uduce twinshi dutandukanye Bishyire mu ifuru kugeza kuri 150 (...)
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