Ibikoresho

• 1kg y’inyama ikasemo ibice
• Ibiyiko 2 by’amavuta
• Ibitunguru 2
• Ibihumyo garama 200
• karoti 2
• persil
• sositomate 1
• Umunyu na poivre

Uko bikorwa

Camutsa amavuta mu isafuriya ushyiremo za nyama uzikarange
sukamo bya bitunguru na persil
shyiramo karoti wazikasemo uduce tunini
Ongeramo umunyu na poivre
Sukamo ibirahure 2 by’amazi
Fata sauce tomate ubanze uyivange gake mu mazi ashyushye uyasukemo
shyiramo ibihumyo upfundkire bimareho amasaha isaha imwe ku ziko

Muryoherwe !