Uducrepe duto tw’imineke
Yanditswe: 22-08-2015
Ibikoresho
- Ifarini garama 250
- Umusemburo ½ k’agapaki
- Isukari inoze cyane garama 60
- agafu gake ka canelle
- Amagi 2
- Amata ml 125
- Crème yoroshye garama 125
- Imineke 2 ihiye neza
Uko bikorwa
- Vanga ifarini, isukari, umusemburo, amagi akoroze
- Ongeramo amata y’akazuyazi na crème
- Kurikizaho imineke
- Genda ukora utuzeru duto tumeze nka capati
- Shyira utwo ducrepe wakoze mu isafuriya cyangwa se ipanu iriho amavuta ya beurre
- Hindura buri ruhande nyuma y’iminota 2 kugirango impande zose zishye
- Zimaze gushya nyanyagizaho agasukari
Gracieuse Uwadata