Ahabanza » Guteka » Ifunguro ry’ingenzi » Umuceri urimo amashaza n’imizabibu

Umuceri urimo amashaza n’imizabibu

Yanditswe kuwa 07-08-2017 Saa 12 : 20

Ibikoresho

  • Ibitunguru 2 bikasemo binini
  • Umuceri wa basmati garama 300
  • Inzabibu ( raisins) zumwe ufata mu kiganza
  • Utuyiko 2 twa tangawizi iseye
  • Ikiyiko cy’ikirungo cya garam masala
  • Garama 100 z’amashaza atogosheje
  • Amavuta ya beurre garama 50
  • Ikiyiko cy’amavuta ya elayo
  • Umunyu na poivre

Uko bikorwa

  1. Shyushya amavuta na beurre mu isafuriya ushyiremo ibitunguru bihindure ibara ariko bitashirira
  2. Sukamo umuceri uvange bimare iminota 5
  3. Ongeramo inzabibu n’amazi n’ikirungo cy’ifu umunyu na poivre upfundikire
  4. Bireke ku muriro muke bimareho iminota 30
  5. Hasigaye iminota 5 ngo ukureho umuceri ariko utarumuka neza usukamo amashaza yumutse
  6. Umuceri umaze gushya kandi wumutse uwukuraho ukanyuzamo ikimamiyo kugirango amashaza yivange hose ariko ukabikora gahoro kugirango utawugira ubugari.

Gracieuse Uwadata

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